Ingredients are manufactured from premium raw materials and products, are heat treated and can be used in all groundbaits to the attractiveness of the recipe. Molasses is actually the waste resulting from the production of sugar. This is a sweet component, that gives your groundbait specific taste and smell. It is mainly used when fishing for white fish - especially bream but also carp.
|Dosage||for 2 - 3 kg groundbait|